Sophia-cooking vocab Crossword
        
        
        
        
        
        
        
 
 
Down: 1) to moisten (meat or other food) while cooking2) to cook in a hot liquid just below boiling Across: 1) to cook by direct heat3) browned in a pan containing a small amount of butter, oil, etc.4) to cook by dry heat5) to beat to a froth to cause expansion
 

 

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